The Recipe Box #2: Cheesy Baked Rigatoni with Cauliflower and Greens

A hug in pasta form

Hi!

Perhaps this week you, like me, are in need of comfort in the form of a giant pot of pasta? If so, I have a recipe for you! It’s a creamy, cheesy baked rigatoni full of roasted cauliflower, leeks, and kale. I’m honestly a little impressed with myself that I held out on a rigatoni recipe until week two of this newsletter, because I am above all else a…